Garlic Bread
Whether you like to enjoy garlic bread on it's own as a snack or as a starter to a meal, this is the way to do it.
| 1 baguette | |
| salted butter at room temperature | |
| crushed garlic | |
| fresh chopped parsley | |
| parmesan cheese |
Add the crushed garlic to enough butter to spread onto your baguette.
Sprinkle with the fresh parsley and a parmesan cheese.
Wrap baguette in foil and heat in oven on 220C for about 10 minutes.
Turn oven off and leave unwrapped baguette in oven for about 5 minutes to crisp slightly